January 2010


Today on Ask the Experts, we’re speaking with Bruce Jackson, owner and founder of Brucci’s pizza (bruccispizza.com), in Jacksonville, Florida. Hear how this pizza man plans to host their first Pizza Bowl the Saturday before the Superbowl.

On this edition of This Week in Pizza, hear some good news from the National Restaurant Association in their 2010 industry projections. Also, there is one Domino’s (Dominos.com) franchisee in Taft, California, who wants to break the world record for the number of pizzas baked and sold in one day; hear how he plans to make it happen.

On this edition of Ask the Experts we’re talking with Richard Weil, president of Nick-N-Willy’s pizza (nicknwillys.com). Hear how this small chain has been named an official provider of the Sundance Film Festival, and how they are using social media to publicize their efforts to cater the event.

Today on this week in pizza find out what led Conan O’Brien to hand out free pies to his rallying fans around him. Also, hear what the restaurant industry is doing to raise money for the recovery of Haiti.

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